November EAS gettogether - Additional Details

Date: SATURDAY, NOVEMBER 20TH, 2010

La Griglia Menu
Egyptian American Society

First Course
Eggplant Caponata
Roasted Eggplant Relish with Pine Nuts, Celery and Tomato

Second Course
Mista Salad
Field Greens with Feta Cheese, Tomatoes and Mushrooms in an Italian Vinaigrette

Entrée
Rigatoni Gamberoni
Grilled Jumbo Shrimp with Extra Virgin Olive Oil, Garlic and Herbs
OR
Pollo La Griglia
Grilled Breast of Chicken topped with Diced Tomatoes and Lemon-Pesto Sauce over Potato Puree

Dessert
Chocolate Mezzanotte
Our Signature Three Layer chocolate cake

This menu is inclusive of a choice of a soft drink or Ice tea
and coffee service.

WE WILL BE USING LA GRIGLIA'S BACK ROOM FOR THE FUNCTION.

Hope to see everyone there.